How to use luster dust on chocolate
Luster dust on chocolate is an edible decoration powder that may be used to give your chocolates more color and shine. Using luster dust to give your handmade chocolates a classy, glittering look for any occasion is a fun and simple method to do so. For a romantic present, you may, for example, cover heart-shaped chocolates in gold or silver. For Halloween, you may sprinkle orange luster dust over pumpkin-shaped candies. It’s all up to you to think beyond the box! If you’re creating chocolates from scratch, use a chocolate mold to apply the luster dust, or paint it on using a brush if you already have handmade or store-bought chocolates on hand.
Painting Luster Dust onto Chocolates
1. On a cutting board or baking mat, place the chocolates you wish to decorate. Arrange the chocolates you’ll be using luster dust on a clean cutting board or baking mat in front of you. As you paint it onto the chocolates, you’ll most likely drop some dust, thus this will make cleaning a breeze.
- For this, you may use either handmade chocolates or plain store-bought chocolates.
2. In 80-proof whiskey, dip a brand-new fine art paint brush. Choose a liquor with a 40% or greater alcohol content, such as vodka. To moisten the bristles of the brush, dip them all the way into the liquor.
- The luster dust will become a paint when mixed with the liquor, making it simpler to apply on the chocolates. The alcohol will evaporate, leaving the chocolate dust behind.
- You may choose the size and style of the paint brush. To coat the chocolates with more luster dust each stroke, use a broader, flatter brush; to apply finer lines of dust, use a narrower, rounder brush.
3. Place the brush in a luster dust container. Dip the brush’s liquor-soaked bristles into a jar of luster dust in the desired hue. Pull it out and inspect the bristles for luster dust. If you want additional color on the brush, return it to the dust.
4. Use long, even strokes to apply the luster dust on the chocolates. Begin by brushing down the top of each chocolate. Paint the luster dust onto any sections of the chocolate that you wish to cover with that color with careful, precise strokes.
- Depending on the appearance you want to achieve, you may either coat the whole chocolate with luster dust or apply it to certain areas.
5. If you want multicolored chocolates, repeat the procedure with additional colors. To remove the luster dust, re-dip your brush in the alcohol and swirl it around. Place it in a jar of luster dust of a different color, then use long, even strokes to paint that color on the chocolates from top to bottom.
- If you first coated your chocolates with gold luster dust, you could then put a coating of silver over top to give them an extra-sparkly gloss.
- You may experiment with mixing colors to create a unique color effect. You may produce a shimmering purple appearance by layering blue and pink luster dust, for example.
Using Chocolate Molds to Apply the Dust
1. Dip a clean fingertip into a luster dust container. Before you begin creating your chocolates, properly wash and dry your hands. Dip a clean fingertip into a jar of luster dust in the desired hue and coat it with the ornamental dust.
- You may dust your fingers with more or less color depending on how much color you want to cover your chocolates with.
- Luster dust is available online or at a business that provides baking and candy-making products.
- If you don’t want to use your fingertip, a tiny, clean paint brush might be used to apply the dust to the mold.
2. Using your fingers, paint the luster dust into a chocolate mold. Inside a chocolate mold, rub the color-covered tip of your finger around. If you wish to adorn the whole chocolate, sprinkle the entire mold with luster dust, or only the section of the mold where you want it to go on the chocolate.
- If your finger doesn’t have enough luster dust to cover the whole mold, just dip it back into the container and continue applying it to the mold until you’re satisfied with the coverage.
- If you’re using a tray of molds, go through the steps again for each mold in the tray.
- You may even use various colors for each individual chocolate, layering colors in the same mold, or putting different colors on different portions of the chocolates. Experiment to create a distinctive design for your chocolates!
3. Using a spoon, pour melted chocolate into the mold. With a metal spoon, scoop melted chocolate from its dish, then gently pour and drizzle the chocolate into the chocolate mold on top of the luster dust. When the liquid chocolate reaches the top of the mold, stop.
- If you have a steady hand, you may pour the melted chocolate straight into the mold from the bowl. It’s much simpler to manage the chocolate when you put it to the mold using a spoon.
4. Refrigerate the chocolate for around 10-15 minutes. Place all of the chocolate-filled molds in the refrigerator. Allow for cooling and hardening by leaving them there for 10-15 minutes.
- While moving the molds to the fridge, be cautious not to spill any of the chocolate.
5. To remove the chocolate, poke a hole at the bottom of the mold. After the chocolate has hardened, remove the chocolate mold from the fridge. Turn it over onto a clean, flat surface and use your fingers to gently pry the chocolates from the mold. Take pleasure in your gleaming luster-dusted chocolates!
- As long as the chocolates are properly set, they should simply come out of the mold. If any of them seem to be stuck, just tap the mold on a hard surface to dislodge the chocolate.
Can you use luster dust on candy melts?
They are decorated with luster dust. There are so many fun projects you can make using colored white chocolate or colored candy melts in addition to painted lollipops.
Can you Colour white chocolate with Lustre dust?
Can You Color Chocolate With Luster Dust? You need a food-safe paint brush, and you must dip it in luster dust prior to starting to paint. If you are using a pop or brush, do not use moisture that will ruin it, and it may leave a clumps of fluff in it.
Can you add Lustre dust to ganache?
You can paint over ganache with metallic luster dust mixed with everclear or lemon extract or you can color your ganache with candy coloring made especially for adding color to chocolate.
Is luster dust and pearl dust the same?
Pearl dust is translucent and can be mixed with petal dust to give decorations shimmer and sparkle without adding much color. Sparkle dust produces effects similar to luster dust, imparting color and shine, but the sparkle dust grains are larger than the fine powder of the luster dust.
How do you use Lustre dust?
Luster dust can simply be brushed onto molded candies, fondant, and gum paste with a dry brush. If you want an evener application or intense color, mix the luster dust with alcohol (vodka is recommended) or an alcohol-based extract like lemon extract.
Why does my chocolate get hard when I add food coloring?
Yes, regular food coloring does tend to have that clumping effect on chocolate because it is often water based.
What is the best gold luster dust?
Here are my PERSONAL top five favorites…in order.
Bakell — Super Gold.
Roxy and Rich — Soft Gold.
Edible Art — Glamorous Gold.
The Sugar Art — Wedding Gold.
CK Products — Shiny Gold.
How do you make edible luster dust?
All you need is a little powdered sugar (10 x’s Confectioners Sugar) and a few drops of food gel color. There isn’t an exact recipe because you can make it any shade or amount you want. I started with a few spoonfuls of powdered sugar and added some red food gel color and mixed it in the coffee grinder.
Can you mix luster dust in royal icing?
Fill a small container with about a half teaspoon of luster dust. Mix the dust with grain alcohol or very strong vodka (at least 150 proof). Alcohol is used for painting on royal icing because it evaporates very quickly, which means that the liquid won’t dissolve the icing as you are applying the paint.
How do you paint a cake with luster dust?
To paint it on, you will need to put a tablespoon of luster dust on a small container and add in a few drops of vodka until it has the consistency of paint. If you think it out, the color will also be more see-through, but it is your choice! For this, you will want a regular paddle brush from the craft store.
Is Lustre dust edible?
Luster dusts that are safe for consumption are typically marked “edible” on the label. However, some luster dusts used as cake decorations are not edible or food grade. These are labeled as “non-toxic” or “for decorative purposes only.” These luster dusts are intended to be removed before consumption.
What is edible luster dust made out of?
Common ingredients in edible glitter or dust include sugar, acacia (gum arabic), maltodextrin, cornstarch, and color additives specifically approved for food use, including mica-based pearlescent pigments and FD&C colors such as FD&C Blue No. 1. Most edible glitters and dusts also state “edible” on the label.
What is Lustre dust made of?
Luster Dust and Petal dust is made up of a mixture to titanium dioxide, iron dioxide, carmine, & mica.
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